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WMO STATEMENT ON WEATHER MODIFICATION
INTRODUCTION

For thousands of years people have sought to modify weather and climate so as to augment water resources and mitigate severe weather. The modern technology of weather modification was launched by the discovery in the late 1940s that supercooled cloud droplets could be converted to ice crystals by insertion of a cooling agent such as dry ice or an artificial ice nucleus such as silver iodide.

Over 50 years of subsequent research have greatly enhanced our knowledge about the microphysics, dynamics and precipitation processes of natural clouds (rain, hail, snow) and the impacts of human interventions on those processes.

Weather modification generally involves two distinct activities. In the first activity, science research seeks to prove concepts and in so-doing make the effectiveness of their application certain to within given limits and with a given degree of confidence. In the second activity, operational programs seek to apply different modification methods to produce a desired outcome (more rain, less hail, fog cleared, etc.) based on their assessment of the best approaches to follow consistent with the current state of knowledge. Some operational programs also include an evaluation component, but
generally only as a lower priority. Such evaluations, however, have the potential to add scientific insight.

In recent years there has been a decline in the support for weather modification research, and a tendency to move directly into operational projects. It is crucial to recognize that weather modification is still an emerging technology. Uncertainties inherent in the current technologies can only be addressed by programmes of focused research that lead to deeper understanding of the effects of cloud seeding on cloud and precipitation development.

Currently, there are dozens of nations operating hundreds of weather modification projects, particularly in arid and semi-arid regions all over the world, where the lack of sufficient water resources limits their ability to meet food, fibre, and energy demands...